We are looking forward to kicking off the 2021 season, which officially starts Memorial Day Weekend. We are extremely excited for a busy, fun and safe summer! It’s been a long Winter and an even longer Pandemic. Things are looking up though, finally! The sun is out, vaccines are out and our lobstermen are out too. Everyone at Skipper’s Bay is working long hours to bring you the absolute freshest Maine lobster meat on the market today.
This is the first full season under new management and with that comes a bunch of new projects that we are excited to share with all of you! We are currently working on bringing our meat to more stores and farmers markets, partnering with other local businesses, perhaps a pop-up or two at some of your favorite establishments (hint: lobster and beer) and bottling up our famous lobster nectar so it can hit store shelfs soon. Stay tuned for more information on take home lobster roll kits and fresh lobster meat pick up’s at our shop.
And, of course, make sure you follow and like us on social media @skippersbaylobster to stay up to date on where you can find us!
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